E-Web Celebrate in Style with King Crab
The sales team had a very busy month in August and worked tirelessly to help as many businesses as possible to grow their business online via SEO. To celebrate a successful month, we went to Kam Fok Restaurant in Chatswood Westfield to celebrate in style by ordering a 5.8kg KING CRAB whilst sipping vintage champagne.
For those who want to know how the King Crab was cooked, it was cooked in 3 ways
– Sour and chilli soup with the eggs from the King Crab
– Fried King Crab with shallots and ginger, served together with egg noodles
– Deep fried King Crab with salt & chilli
Below are some photos from the night.
– The 5.8KG Monster KING CRAB
– Sour and chilli soup with the eggs from the King Crab
– Fried King Crab with shallots and ginger, served together with egg noodles
– The very happy E-Web Sales team
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